BELLILLO MENU

BELLILLO MENU

Starters
Crocche' (V)
Fresh mashed potatoes croquette from Campania region filled with provola cheese.
£2.90
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Montanara
Fried pizza with traditional Neapolitan ragu’ pork sauce, 24 month seasoned reggiano parmesan and basil.
£2.90
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Focaccia (V)
Pizza Bread with EVO oil PDO from Salerno’s hills and Monte Saro oregano.
£3.50
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Montanara al Forno
Mini pizza with Mortadella PGI from Bologna, buffalo ricotta cheese from Campania region and Bronte’s pistachio nuts grains from Sicilia region.
£4.50
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Salads
Insalatona
Green salad with Cetara’s tuna fillet from Salerno, Caiazzo black olives, datterino cherry tomatoes, sweetcorn and a drizzle of EVO oil.
£7.50
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Rucola (V)
Rocket with cherry tomatoes, reggiano parmesan 24 months seasoned flakes and Modena’s balsamic PGI.
£6.50
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Bufala Campana (V)
Buffalo mozzarella with salad tomatoes, Monte Saro oregano, a drizzle of EVO oil, and basil.
£9.50
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Pizzas
Baby Margherita (V)
Organic tomato, fiordilatte cheese from the Campania region, 24 months seasoned reggiano parmesan, EVO oil PDO from Salerno’s hills.
£4.90
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Marinara (V)
Organic tomato, Monte Saro’s oregano, Ufita garlic, organic EVO oil from Salerno’s hills and basil.
£5.90
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Margherita (V)
Organic tomato, fior di latte cheese from the Campania region, 24 months seasoned reggiano parmesan, EVO oil PDO from Salerno’s hills and basil.
£8.50
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Calzone Bianco (V)
Folded stuffed pizza with fior di latte cheese from the Campania region, Caiazzo black olives (Slow Food Presidium), neapolitan endives, organic EVO oil PDO from Salerno’s hills and basil.
£9.50
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Margherita con Bufala DOP (V)
Organic tomato, buffalo mozzarella PDO, 24 months seasoned reggiano parmesan, EVO oil PDO from Salerno’s hills and basil.
£10.50
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Ripieno al Forno
Folded stuffed pizza with buffalo ricotta cheese and fior di latte cheese from the Campania region, artisan San Giovanni roasted ham, organic tomato, 24 months seasoned reggiano parmesan, EVO oil PDO from Salerno’s hills and basil.
£13.50
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Oliva
Buffalo mozzarella PDO from Campania region, San Giovanni’s roasted ham gluten free, Caiazzo’s black olives (Slow Food Presidium), EVO oil PDO from Salerno’s hills, 24 months seasoned reggiano parmesan and organic tomato.
£14.00
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Castelpoto
Castelpoto’s pepperoni spicy sausage (Slow Food Presidium), organic tomato, fior di latte cheese from the Campania region, provolone del monaco PDO cheese flakes from Sorrento’s coast, EVO oil PDO from Salerno’s hills and basil.
£14.50
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Cetara
Cetara anchovies (small fisherman’s village in Salerno’s district), Piennolo cherry tomatoes PDO, fior di latte cheese from the Campania region, Salina capers (Slow Food Presidium), Caiazzo black olives (Slow Food Presidium), Monte Saro oregano, Ufita garlic, organic EVO oil PDO from Salerno’s hills and basil.
£14.90
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Desserts
Baba’ al rhum invecchiato di Sal De Riso
Yeast cake soaked in aged rhum.
£4.90
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Ricotta e Pera di Sal De Riso
Hazelnut crumb cake stuffed with a mantecata ricotta cream cheese with cubes of Williams pears.
£4.90
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Desiderio di Sal De Riso
Puff pastry filled with Italian Chantilly cream scented with Bourbon island vanilla, cereal crunchy and dark chocolate sauce.
£4.90
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Cigno Nero di Sal De Riso
Chocolate semifreddo nougat, mascarpone chocolate and sponge cake cubes.
£5.90
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Drinks
Artisan Beer - Karma White (330ml)
£5.90
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Artisan Beer - Karma White (750ml)
£11.90
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Organic Still Water (750ml)
£2.50
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Organic Sparkling Water (750ml)
£2.50
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Organic Cola (355ml)
£2.90
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Organic Aranciata (355ml)
£2.90
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Organic Apple Juice (250ml)
£3.50
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Organic Pear Juice (250ml)
£3.50
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Organic ACE Juice (250ml)
£3.50
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Red Wines
Feudi di San Gregorio - Trigaio Aglianico 2015
£19.90
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Cantine Federicane Piedirosso 2014
£24.90
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Feudi di san Gregorio Rubrato - Aglianico Irpinia DOC 2013
£27.90
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White Wines
Feudi di San Gregorio - Albente Falanghina 2015
£19.90
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Feudi di San Gregorio - Fiano di Avellino 2015
£25.90
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Feudi di San Gregorio - Greco di Tufo 2014
£29.90
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Special Edition
Feudi di San Gregorio Taurasi 2011
£34.90
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Feudi di San Gregorio Dubl Greco Spumante
£39.90
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Limited Edition